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	<title>Comments on: Too Bad I Can&#8217;t Eat Cheesecake Any More</title>
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	<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/</link>
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		<title>By: Rhi</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29326</link>
		<dc:creator>Rhi</dc:creator>
		<pubDate>Wed, 08 Jul 2009 04:34:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29326</guid>
		<description>I have Cream Sherry, I wonder if that would work. (also, cream sherry is NOTHING like cream soda, just so you know)</description>
		<content:encoded><![CDATA[<p>I have Cream Sherry, I wonder if that would work. (also, cream sherry is NOTHING like cream soda, just so you know)</p>
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		<title>By: Moose</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29317</link>
		<dc:creator>Moose</dc:creator>
		<pubDate>Mon, 06 Jul 2009 16:44:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29317</guid>
		<description>Short answer: I have no idea. I just went to BevMo, wandered unsuccessfully for awhile, asked a guy with a goatee, and he found me a dusty bottle at the bottom of a shelf somewhere. If you can&#039;t find yourself a goatee guy, ask for a substitute. I can&#039;t imagine California Sherry is all that different from Regular Sherry. (Though I could be wrong. It has been known to happen.)</description>
		<content:encoded><![CDATA[<p>Short answer: I have no idea. I just went to BevMo, wandered unsuccessfully for awhile, asked a guy with a goatee, and he found me a dusty bottle at the bottom of a shelf somewhere. If you can&#8217;t find yourself a goatee guy, ask for a substitute. I can&#8217;t imagine California Sherry is all that different from Regular Sherry. (Though I could be wrong. It has been known to happen.)</p>
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		<title>By: Trasherati</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29314</link>
		<dc:creator>Trasherati</dc:creator>
		<pubDate>Mon, 06 Jul 2009 14:06:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29314</guid>
		<description>Flagrant display of ignorance here...what is California sherry?  Is it a brand name or a variety?</description>
		<content:encoded><![CDATA[<p>Flagrant display of ignorance here&#8230;what is California sherry?  Is it a brand name or a variety?</p>
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		<title>By: Elizabeth</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29290</link>
		<dc:creator>Elizabeth</dc:creator>
		<pubDate>Fri, 03 Jul 2009 22:20:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29290</guid>
		<description>This reminds me of something I once saw on Etsy and thought was such a great idea...sadly, it&#039;s not there anymore, but this woman had designed what she called a &quot;Happiness Checklist&quot; - things that she had figured out that helped make her happy, at a time when she was battling raging depression.  Then she grouped them all under &quot;every day&quot; &quot;a few times a week&quot; &quot;once a month&quot; and put check boxes next to each of them.  I&#039;ve been making to make one for myself for ages now.  Just thinking about what should be on there makes me feel like progress is being made, though.</description>
		<content:encoded><![CDATA[<p>This reminds me of something I once saw on Etsy and thought was such a great idea&#8230;sadly, it&#8217;s not there anymore, but this woman had designed what she called a &#8220;Happiness Checklist&#8221; &#8211; things that she had figured out that helped make her happy, at a time when she was battling raging depression.  Then she grouped them all under &#8220;every day&#8221; &#8220;a few times a week&#8221; &#8220;once a month&#8221; and put check boxes next to each of them.  I&#8217;ve been making to make one for myself for ages now.  Just thinking about what should be on there makes me feel like progress is being made, though.</p>
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		<title>By: heidikins</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29266</link>
		<dc:creator>heidikins</dc:creator>
		<pubDate>Fri, 03 Jul 2009 14:29:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29266</guid>
		<description>Mmmmmmm, cheesecake.

xox</description>
		<content:encoded><![CDATA[<p>Mmmmmmm, cheesecake.</p>
<p>xox</p>
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		<title>By: Teej</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29243</link>
		<dc:creator>Teej</dc:creator>
		<pubDate>Fri, 03 Jul 2009 06:38:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29243</guid>
		<description>Oooohhh... Do you ship?

Yes, I KNOW the point is that I can now make it myself. But I think you might be better at this than I am.</description>
		<content:encoded><![CDATA[<p>Oooohhh&#8230; Do you ship?</p>
<p>Yes, I KNOW the point is that I can now make it myself. But I think you might be better at this than I am.</p>
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		<title>By: Amy</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29241</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Fri, 03 Jul 2009 05:21:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29241</guid>
		<description>The cheesecake sounds awesome, but I love the first part.  Good luck on the &quot;instruction manual.&quot;  I feel like I&#039;m entering a similar phase, so I understand the job and the difficulty that comes with it.  Wishin&#039; you the best.</description>
		<content:encoded><![CDATA[<p>The cheesecake sounds awesome, but I love the first part.  Good luck on the &#8220;instruction manual.&#8221;  I feel like I&#8217;m entering a similar phase, so I understand the job and the difficulty that comes with it.  Wishin&#8217; you the best.</p>
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		<title>By: talkwithnothought</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29240</link>
		<dc:creator>talkwithnothought</dc:creator>
		<pubDate>Fri, 03 Jul 2009 04:58:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29240</guid>
		<description>Damn....now I want cheesecake.</description>
		<content:encoded><![CDATA[<p>Damn&#8230;.now I want cheesecake.</p>
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		<title>By: camels &#38; chocolate</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29238</link>
		<dc:creator>camels &#38; chocolate</dc:creator>
		<pubDate>Fri, 03 Jul 2009 00:38:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29238</guid>
		<description>Also, that was extremely cruel and heartless of me to ask you for such a favor when you have sworn off sugar! AAAARGHHHH!</description>
		<content:encoded><![CDATA[<p>Also, that was extremely cruel and heartless of me to ask you for such a favor when you have sworn off sugar! AAAARGHHHH!</p>
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	<item>
		<title>By: camels &#38; chocolate</title>
		<link>http://www.mooseinthekitchen.com/2009/07/02/too-bad-i-cant-eat-cheesecake-any-more/comment-page-1/#comment-29237</link>
		<dc:creator>camels &#38; chocolate</dc:creator>
		<pubDate>Fri, 03 Jul 2009 00:38:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.mooseinthekitchen.com/?p=881#comment-29237</guid>
		<description>You rock, madame. And for the record, there was no bragging involved--my humble antlered friend here is the furthest thing from a bragger--she simply describes food with such vigor and elegance, that The Famous Cheesecake has been in the back of my mind since I first heard about it ages ago!</description>
		<content:encoded><![CDATA[<p>You rock, madame. And for the record, there was no bragging involved&#8211;my humble antlered friend here is the furthest thing from a bragger&#8211;she simply describes food with such vigor and elegance, that The Famous Cheesecake has been in the back of my mind since I first heard about it ages ago!</p>
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