Comments on: I Really Hope I Paid PG&E

By: Jenny

Jenny — Mon, 21 Jul 2008 21:23:05 +0000

I really hope Ali somehow got a salted caramel. I ate my last one last night.

BOOOOOOOOOOOOOOOOOOOOOOOOOOO!!! (picture the hand motion in your head)

I may have to have you ship me some. I’ll send you something “Boston-y”. Like swear words, dirt and bad accents.

By: slynnro

slynnro — Mon, 21 Jul 2008 14:21:59 +0000

It was so great to meet you.

And honestly next year? Cocktail party pass all the way!

By: Jessica

Jessica — Sun, 20 Jul 2008 07:16:53 +0000

Will someone please just do the worm for me in the hotel lobby and send me a picture? That’s all I ask.

By: Abigail M. Schilling

Abigail M. Schilling — Fri, 18 Jul 2008 20:41:04 +0000

Had so much fun with you guys last night… I keep looking around for you and then remembering you’re probably having more fun. Let’s hook up later, plzkthnx.

By: Blythe

Blythe — Thu, 17 Jul 2008 13:32:11 +0000

I just returned from Brittany, in France, where the only souvenir I purchased was a ridiculous amount of caramels with sea salt. I’ve eaten them for breakfast every day since I got home.

I wish I were coming to BlogHer (or NonBlogHer) so I could bring some to you. Instead, I’ll just think of you as I inhale my next handful.

By: Gotham Girl

Gotham Girl — Wed, 16 Jul 2008 19:54:08 +0000

I’m a newbie to your blog and I LOVE it. Look forward to reading more.

By: Peter Varvel

Peter Varvel — Wed, 16 Jul 2008 18:45:52 +0000

I would totally register for BlogMoose!

By: Assertagirl

Assertagirl — Wed, 16 Jul 2008 13:40:01 +0000

Brunch=my favourite ever meal. I hope to see you two that day!

By: ali

ali — Wed, 16 Jul 2008 13:09:40 +0000

a) what is a salted caramel
and
b) when are we going SHOPPING?

By: JG

JG — Wed, 16 Jul 2008 04:32:33 +0000

Oh, Chef Doublebuns. Those were the days.

I’m excited!